Hanger Steak

Grassfed Hanging Tenders, also known as “Hanger Steak” has been called the Butcher's Tender or Butcher's Steak, allegedly because the meat men loved it so much, it was the cut they took home with them. The Hanger steak is one of the flat steaks and is a thick strip of meat from the underside of the beef cow. (You will be charged based upon actual weight after your order is assembled.)

We never use any artificial hormones or antibiotics in our beef. We are proud to label our beef as Animal Welfare Approved and Grassfed Certified by AGreenerWorld.org.